Menu
Our Menu
La disponibilità dei prodotti varia in base alla stagione.
Questa scelta ci permette di utilizzare sempre ingredienti freschi e di qualità,
selezionati con cura da produttori locali e dalla nostra produzione.
ESTATE
Tartufo Nero Estivo
Funghi Spignoli
Funghi Porcini
AUTUNNO
Tartufo Bianco Pregiato
Funghi Porcini
PRIMAVERA
Asparagi
Funghi Spignoli
Funghi Porcini
APPETIZER
The appetizer we’re offering consists of a few small dishes featuring seasonal ingredients that accompany our platter of cured meats and flaky crescia. These cured meats are made in-house from animals raised in a semi-wild state on our farm. Only meat from our own farm, salt, pepper, fresh spices, and plenty of time.
Nothing else.
€ 18.00
Crostoni di pane con patè di fegato
€ 7.00
FIRST CURSES
Tagliatelle or Potato Gnocchi with Traditional Marche-Style Meat Sauce
€ 13.00
Potato gnocchi or tagliatelle with white rabbit ragù and wild fennel
€ 15.00
Ravioli stuffed with ricotta and eggplant, with fresh tomatoes and basil
€ 13.00
Pappardelle with white ragù. Made with pork only
€ 13.00
Cappellettoni (fresh pasta stuffed with meat) with cherry tomatoes and fresh cream
€ 13.00
MAIN CURSES
MARCHIGIANO WHITE YOUNG BEEF
Steak
€ 60.00/kg
Fiorentine
€ 70.00/kg
Sliced with coarse sea salt and fresh rosemary
€ 18.00
COLD, RAW... OR LIGHTLY COOKED DISHES
Hand-chopped tartare
€ 18.00
Carpaccio
€ 15.00
Roast Beef
€ 17.00
Veal with Tuna Sauce
€ 17.00
THE FIFTH QUARTER
Trippa
€ 14.00
Braised Tail and Cheek
€ 14.00
Tongue in Green Sauce
€ 14.00
MEATBALLS
Baked with homemade mayonnaise
€ 12.00
Sautéed with fresh cream and mustard
€ 12.00
Breaded and fried
€ 12.00
Fresh Tomatoes and Basil
€ 12.00
FROM THE WOOD-FIRED OVEN
Beef Stew with Sangiovese
€ 16.00
Pork Shank in White Wine
€ 16.00
GRILLED
Sausages
€ 10.00
Fegatelli
€ 13.00
Mixed Grill
€ 13.00
SIDE DISH
Mixed salad with or without onion
€ 4.50
Potatoes with Lard
€ 4.50
Cabbage Salad with Red Onion, Capers, Anchovies, and Balsamic Vinegar
€ 4.50
Savoy Cabbage and Potatoes
€ 4.50
DESSERTS
Hazelnut semifreddo with chocolate crumble and caramel
€ 6.00
Warm Chocolate Tart with Vanilla Sauce
€ 6.00
Honey Semifreddo with Walnuts and Caramel
€ 6.00
Catalan cream
€ 6.00
Panna cotta: Caramel, berries, vanilla.
€ 6.00
Pastries and sweet wine
€ 6.00